Recipes

2 C Bread Crumbs 4 ( 9 oz.) Cans Mushrooms, sliced 1/3 T Onion, sliced 2 (10 oz.) Cans Mushroom Soup 3 (15 oz.) Cans Green Beans, drained ½ C Butter, melted ½ lb Bacon, cut and fried 1 C Milk 2 C Ohio Swiss Cheese Combine bread crumbs with butter and spread bottom of baking pan, saving enough to...

You'll impress all your friends and family when you bring this cheeseball to your next party. Just don't let them know how easy it is! Ingredients:  ½ lb. Pearl Valley Swiss Cheese, grated 8 oz. Cream Cheese Walnuts, chopped Let Swiss cheese and cream cheese soften to room temperature. Mix together and add grated Swiss cheese. Roll into a ball,...

¼ C Ham, cooked and diced (May substitute: bacon or sausage) 1 C (4 oz.) Ohio Swiss Cheese, shredded 1 T Green Onion, chopped 1 T Parsley, chopped 4 Eggs 1 C Milk Salt & Pepper to taste 9" Deep Dish Pie Shell Preheat oven to 350°. Sprinkle meat in a pie shell. Stir together eggs and the remaining ingredients....

2 (6 oz.) Cans Chunk-style Chicken 1/3 C Mayonnaise or salad dressing 5 oz. (1 ½ cups) Ohio Swiss Cheese, shredded ¼ C Sour Cream  1 Small Onion Leaf Lettuce Drain the chicken. Chop tomato. In a mixing bowl, stir together mayonnaise and sour cream. Add onion and cheese. Serve with Pumpernickel bread, lettuce and tomato. 

1 pkg. (15 oz.) Ham, processed ½ C Ohio Swiss Cheese 1/8 t Ground Black Pepper 1 pkg. (4 oz.) Crescent Rolls, refrigerated 1 Small Onion 1 Egg 1 t Dijon Mustard Preheat oven to 350°. Chop ham and onions. Place in a medium size bowl. Add cheese, egg, pepper, onion and mustard. Stir to combine. Spray mini-muffin pan with...

1 Large Onion 3 C Zucchini, thinly sliced ¼ C Butter or Margarine 2 Eggs (beaten) ¼ C Milk 1 t Salt 1/8 t Pepper ½ t Mustard (dry, if you have) 1 C Swiss Cheese, grated Peel onion and slice. Separate into rings. Saute onion and zucchini in butter until tender. Place in shallow 1 ½ qt baking dish. Combine eggs,...