Recipes

Two mild, soft, melt-able cheese-rico jack- help give this crust-less pie its tender and subtle flavor. If you like, substitute cooked sausage or another meat for the ham.

In a blender, combine eggs, milk and butter. Add biscuit mix and pepper, cover and process for 15 seconds. Pour into a greased 9-inch pie plate. Top with  bacon and cheese.Bake at 350° F for 30-35 minutes or until a knife inserted near the center comes out clean. Let stand for 10 minutes before cutting. 

Press each circle into mini-muffin cup, In a large bowl, whisk eggs and milk. Stir in zucchini, mushrooms, cheese, bacon, onions, garlic and pepper. Fill each muffin cup with about 1 tablespoon filling.

This is a quick sandwich with a tortilla, uses everyone's favorite pizza ingredients.

1 pkg. (¾ oz.) Active Dry Yeast ¼ C Sugar ¼ C Butter, melted ½ t Salt 3 T Warm Water 1/3 C Milk 2 Eggs 3 - 3½ C Flour Filling: 2 pkg. (8 oz.) Cream Cheese 2 C Ohio Swiss Cheese, grated ½ C Sugar 1 Egg Icing: ½ C Confectioner's Sugar 2-3 t Milk ¼ t Vanilla...

This delicious casserole is super easy and delicious. 10 oz. Frozen Broccoli 1 C Ohio Swiss Cheese, grated 1 (10 oz.) Can Mushroom Soup 4 T Butter 1 C Breadcrumbs, dry Cook broccoli, drain. Stir in soup and cheese. Pour in 1 qt baking dish. Brown breadcrumbs in butter, place on top.  Bake in 350° oven for 25-30 minutes.