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Swiss Ham Bunnies

Posted by Danita Troyer on

  • ½ lb Ohio Swiss Cheese, shredded
  • 1 lb Ground Ham

Combine above with:

  • ½ C Salad Dressing
  • 2 T Lemon Juice
  • 4 T Minced Onion

Mix, spread on buttered buns. Wrap in foil. Bake 20 minutes at 350°.


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