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Night - Before Brunch Eggs

Posted by Danita Troyer on

8 Slices bread  (buttered & cubed) 8 eggs beaten 4 cups milk   2 cups shredded Swiss Cheese   8 ounces cooked ham, chopped   Salt and pepper to taste Arrange bread in a 11 x 14 greased pan.  Combine eggs, milk, cheese, ham, salt and pepper in a bowl, mix well. Pour over bread.  Chill, cover,and set overnight.  Bake for 1 hour @ 350 or until set. (Chopped onion, peppers or mushrooms may be added).