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"Emmentaler" is the German word for the cheese Americans have come to call Swiss Cheese. European-made Emmentaler is known for it's Bold, Nutty Flavor. Try Emmentaler for it's "Old World Flavor".
This all natural cheese is made from milk that is rBst Free.*
*The FDA has stated that there is no significant difference between milk from rBST-treated and untreated cows.